Mitti Cool Clay Dhahi (Clay Pot ) 350ML

The Dahi Clay Pot (Dahi Handi / Curd Pot) is a traditional handcrafted earthenware vessel designed for setting, storing, and serving homemade curd. Made from natural terracotta clay, the pot's porous structure helps absorb excess moisture, resulting in thicker, creamier, and naturally flavorful curd. For generations, clay pots have been the preferred choice for making fresh dahi in Indian households.

Features

• Made from 100% natural food-grade terracotta clay.
• Porous clay helps produce thick and creamy curd.
• Naturally cools contents and supports healthy fermentation.
• Eco-friendly, chemical-free, and reusable.
• Traditional handcrafted design with rustic appeal.
• Ideal for setting, storing, and serving curd.
• Available in multiple capacities and sizes.
• Easy-to-use matching lid for hygienic storage (model dependent).

Benefits

• Absorbs excess whey for thicker curd consistency.
• Enhances the natural taste and aroma of homemade dahi.
• Maintains a favorable environment for fermentation.
• Adds a traditional touch to the dining table.
• Suitable for everyday household use.